13.7.11

190/365

I tried this recipe from my latest Southern Living magazine. Delicious!!! You should try it, too :)

Peach Brûlée with Honey Crème Anglaise

the Honey Creme Anglaise...mmm

the peach halves under the broiler


notice how the tops of the halves look like the top of creme brulee??

finished product...did not last long :)

 

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home